Baked Teriyaki Salmon

This easy Teriyaki Salmon recipe is flavorful, tender, and absolutely delicious. The 5-ingredient homemade teriyaki sauce makes this easy meal a family favorite and the whole dish comes together in under 45 minutes.

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INGREDIENTS

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Hot to Make Baked Teriyaki Salmon

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In a small bowl, whisk tamari, sesame oil, brown sugar, minced garlic, and corn starch.

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Add salmon fillets to a shallow dish and pour the marinade over it.

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Toss to coat the fish well.

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Cover and marinate in the refrigerator for 30 minutes.

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