Chocolate Chip Almond Flour Pumpkin Muffins Recipe

High-protein, vitamin-packed snack: Chocolate Chip Almond Flour Pumpkin Muffins. Filled with pumpkin, almond flour, and delicious!

– Almond flour – Bob's Red Mill 1 to 1 Gluten Free Flour – Baking soda – Cinnamon – Salt – Eggs – Maple syrup – Pumpkin – Avocado oil or melted coconut oil – Apple cider vinegar


Preheat oven to 350°.

Preheat oven

Mix dry ingredients in a bowl.

Mix dry ingredients

Make a well and add wet ingredients.

Add wet ingredients

Stir until combined.

Stir together

Fill muffin pan with batter.

Fill muffin pan

Bake for 15-20 minutes.

Bake muffins