Five Ingredient Peanut Butter Chocolate Chip Cookies Recipe

Gluten-free Peanut Butter Chocolate Chip Cookies. 5 ingredients, easy and quick with pantry staples.

– Creamy peanut butter – Light brown sugar  – Egg (1) – Baking soda  – Gluten-free flour


Preheat oven to 350°.

Preheat oven.

Mix all ingredients except chocolate chips.

Mix ingredients

Stir in chips and form into 1 inch balls.

Stir in chips

Place on parchment-lined cookie sheet.

cookie sheet

Bake for 9 minutes and let cool for 2 minutes on the sheet.

Bake cookies

Remove to wire rack to cool

Cool on rack