- 3/4 cup natural peanut butter
- 1/4 cup unsalted butter softened 20 seconds in microwave
- 3/4 cup brown sugar
- 2 eggs room temperature
- 1 1/2 tsp vanilla
- 3/4 cup gluten free flour I use Bob's Red Mill
- 1 tsp baking powder
- 1/2 tsp salt
- 1 1/4 cup mega chunk chocolate chips Enjoy Life chips are gluten free
Preheat the oven to 350 degrees. Spray an 8x8 baking pan with cooking spray.
Beat the butter, peanut butter and sugar with a mixer until creamy. Add eggs, vanilla and mix.
Stir in the flour, baking powder, and salt. Add chocolate chips and stir.
Spread evenly into pan. Bake for 20-25 minutes or until toothpick comes out clean.
Let cool and with a plastic knife into squares.
If you don't like peanut butter, you can use any nut butter.
Calories: 234kcal | Carbohydrates: 26g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 149mg | Potassium: 131mg | Fiber: 2g | Sugar: 20g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 1mg