Go Back
+ servings
Preparing the best broccoli ever on a baking sheet with a spatula.

Best Broccoli

Get your kids to eat broccoli with this easy broccoli recipe.
No ratings yet
Print Pin
Course: Vegetable
Cuisine: American
Diet: Gluten Free
Keyword: best broccoli
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 4
Calories: 183kcal

Ingredients

  • One bunch of broccoli florets cut off, no stems
  • 2 tablespoon olive oil
  • ¼ cup prosciutto cubed
  • ¼ cup pine nuts
  • 2 cloves garlic chopped
  • Lemon juice and zest
  • A handful of parmesan cheese grated

Instructions

  • Preheat oven to 425 degrees.
  • Put broccoli in a bowl and mix with olive oil. prosciutto, pine nuts and garlic. Pour out on a sheet pan lined with foil or parchment.
  • Roast for 15-20 minutes. Be careful of the pine nuts. If they are left alone they will burn so stir often.
  • When browned remove from oven and top with zest and juice of one lemon. Sprinkle with one handful of grated parmesan. Serve immediately.

Nutrition

Calories: 183kcal | Carbohydrates: 2g | Protein: 3g | Fat: 19g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 98mg | Potassium: 80mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg
Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings and I will repost on my stories.