Blackberry Cobbler Smoothie with oatmeal and coconut milk
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5 from 2 votes

Blackberry Cobbler Smoothie

This Blackberry Cobbler Smoothie is full of blackberries, oats and almond milk.  
Course Breakfast
Cuisine American
Keyword blackberry smoothie
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 216kcal
Author Karen Kelly


  • 1 pint blackberries
  • 1 1/2 cups almond or coconut milk
  • 1/2 tsp cinnamon
  • 1 tsp honey (optional)
  • 1/2 cup gluten free oats (I use Bob's Red Mill)
  • 3-4 pieces of ice


  • Put all ingredients in blender and blitz for a minute. Taste and check consistency. Add more milk to make it thinner and more ice for thickness.
  • Pour into a glass and garnish with sliced almonds, oats, and blackberries.


Calories: 216kcal | Carbohydrates: 40g | Protein: 6g | Fat: 4g | Sodium: 247mg | Potassium: 456mg | Fiber: 15g | Sugar: 14g | Vitamin A: 505IU | Vitamin C: 49.7mg | Calcium: 311mg | Iron: 2.3mg