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Chocolate Peanut Butter Banana Popsicles

Chocolate Peanut Butter Banana Popsicle

Healthy Chocolate Peanut Butter Banana Popsicles are the tastiest summer treat on a stick.  Hard to believe they have no dairy and are made with coconut cream, bananas, and peanut butter. You can feel good about feeding these treats to your kids! (dairy free, gluten free, vegan)
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Course: Dessert
Cuisine: American
Diet: Gluten Free
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 5
Calories: 259kcal
Author: Karen Kelly

Ingredients

Instructions

  • Add frozen banana through maple syrup to a high powered blender and mix well. 
  • Pour into popsicle molds and freeze at least 5 hours.
  • Run mold under warm water and remove popsicles.  Stick them back in freezer.
  • Prepare chocolate drizzle.  Melt the chocolate chips and coconut oil in the microwave. Stir well.
  • Drizzle on popsicles and sprinkle with peanuts.  
  • Serve immediately or put back in the freezer.  

Nutrition

Calories: 259kcal | Carbohydrates: 31g | Protein: 4g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 2mg | Sodium: 44mg | Potassium: 282mg | Fiber: 2g | Sugar: 22g | Vitamin A: 70IU | Vitamin C: 4.1mg | Calcium: 40mg | Iron: 0.8mg
Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings!