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Grilled Sausage Tacos

Looking for a super easy weeknight dinner that will please the whole family? Grilled Sausage Tacos will be a hit. Grilling the sausage and peppers give them a delicious smoky flavor.
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Course: Dinner
Cuisine: American
Diet: Gluten Free
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 6
Calories: 254kcal
Author: Karen Kelly


  • 1 14 oz . pkg sausage gluten free if necessary, cut in half crosswise and lengthwise
  • 1 yellow pepper sliced
  • 1 red pepper sliced
  • 1 onion sliced
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • flour tortillas corn tortillas for gluten free
  • Toppings of choice: avocado cilantro, cheese, salsa


  • Heat grill to medium high.
  • Grill your sausage for about 6-8 minutes each side until you get a nice char.
  • Toss peppers and onions with olive oil, salt, and pepper.
  • Grill for about 4 minutes or so per side, being careful not to burn.
  • Place sausage and peppers in a warm flour tortilla and top with toppings of choice.


Calories: 254kcal | Carbohydrates: 4g | Protein: 11g | Fat: 21g | Saturated Fat: 6g | Cholesterol: 51mg | Sodium: 452mg | Potassium: 286mg | Sugar: 1g | Vitamin A: 715IU | Vitamin C: 63.6mg | Calcium: 13mg | Iron: 1mg
Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings and I will repost on my stories.