Five Ingredient Peanut Butter Chocolate Chip Cookies

What could be easier than Five Ingredient Peanut Butter Chocolate Chip Cookies? These take only minutes to make and use pantry staples.

5 from 6 votes

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Course: Dessert

Cuisine: American

Diet: Gluten Free

Keyword: five ingredient peanut butter chocolate chip cookies

Prep Time: 10

Total Time: 10

Servings:

Ingredients

1 cup creamy peanut butter
1 cup light brown sugar
1 egg
1 teaspoon baking soda
½ cup chocolate chips gluten-free if necessary

Instructions

Preheat oven to 350°.
Mix all ingredients except for the chocolate chips.
Stir in chips and form into 1 inch balls. I scooped mine with a mini ice cream scooper.
Place on a cookie sheet lined with parchment paper.
Bake for 9 minutes. Let the cookies sit on the cookie sheet for about 2 minutes as they will continue to cook.
Remove to a wire rack to cool.

Nutrition

Nutrition Disclaimer

All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.

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