French Onion Beef Noodle Skillet

This French Onion Ground Beef Noodle Skillet is a quick one pan dinner packed with rich savory flavor.

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Course: Dinner, Lunch, Main

Cuisine: American, French

Keyword: french onion beef noodle skillet

Cook Time: 25

Total Time: 25

Servings: people

Ingredients

1 lb Ground beef
1 tablespoon Salted butter
1 Packet of french onion soup mix
1 10.5 oz can of condensed French onion soup
3 cups Beef broth
1 tablespoon Worcestershire sauce
½ teaspoon Garlic powder
8 oz Egg noodles
8 slices Provolone cheese
⅓ cup Crispy fried onions

Instructions

In a large skillet over medium heat cook the ground beef until browned. Drain the excess grease. Add the butter and let it melt.
Add in the French onion soup mix, condensed French onion soup, beef broth, Worcestershire sauce and garlic powder and stir to combine.
Bring to a gentle boil and add the noodles, then reduce heat and simmer 8-10 minutes, stirring occasionally, until the noodles are tender and most of the liquid has absorbed.
Place the cheese slices all over top and cover with a lid for 2-3 minutes until the cheese has melted. Top with crispy fried onions and parsley (optional) Serve and enjoy!

Nutrition

Nutrition Disclaimer

All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.

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