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Black Rice With Peaches and Blueberries

Black Rice With Peaches and Blueberries

A delicious forbidden rice salad with fruit and mint.
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Course: Salad
Cuisine: American
Diet: Gluten Free
Keyword: Black Rice with Peaches and Blueberries
Total Time: 20 minutes
Servings: 6
Calories: 86kcal
Author: Karen Kelly


  • 1 cup black forbidden rice cooked (I used my rice cooker)
  • 1 peach chopped small
  • 1 cup blueberries
  • 1 bunch mint torn into pieces
  • Dressing:
  • 2 tablespoon olive oil
  • 2 tablespoon honey
  • juice of 1 lime
  • zest of 1 lime


  • Mix cooked rice with peaches, blueberries, and mint.
  • In a separate bowl, mix oil, honey, and lime. Pour over rice.
  • Serve at room temperature.


Calories: 86kcal | Carbohydrates: 11g | Fat: 4g | Potassium: 66mg | Sugar: 10g | Vitamin A: 95IU | Vitamin C: 4mg | Iron: 0.1mg
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