Turkey Pesto Sandwich

The most delicious turkey pesto sandwich you'll ever try!

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Course: Lunch

Cuisine: American

Keyword: turkey pesto sandwich

Prep Time: 5

Cook Time: 3 10

Total Time: 15

Servings: servings

Ingredients

4 slices sourdough sandwich bread
8 slices roasted turkey
6 slices provolone cheese
2 tablespoon pesto sauce
1 tomato sliced
½ cup baby spinach
Salt and pepper optional
2 tablespoon unsalted butter at room temperature.

Instructions

Spread a tablespoon of pesto sauce on each slice of sourdough bread.
Place 4 slices of roasted turkey on one side.
Add 3 slices of provolone cheese over the turkey.
Layer tomato slices and baby spinach over the turkey. Season with salt and pepper if desired.
Place the remaining sourdough slices (pesto side down). Spread the butter outside of the bread.
Heat a pan or grill or panini press over medium heat. Cook the sandwich on the grill for 3–4 minutes per side, until the bread is crispy and golden brown, and the cheese is melted.
Cut the sandwich in half and serve.

Nutrition

Nutrition Disclaimer

All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.

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