Easy Five Spice Chicken Wings - Gluten Free
An aromatic blend of spices makes a delicious marinade for these chicken wings.
Print
Pin
Servings: 3
Calories: 448kcal
Ingredients
- 1 pound of chicken wings and drumettes
- 2 tablespoon olive oil
- 2 tablespoon tamari
- 2 teaspoon five spice powder
- zest of 2 limes
- juice of 1 lime
- brown sugar
- chopped parsley for garnish
Instructions
- Preheat oven to 425 degrees.
- Mix all ingredients except for brown sugar and pour over chicken wings in a ziplock bag.
- Marinate one hour.
- Line a sheet pan with foil. Put chicken wings in pan and discard marinade. Make sure wings are not overcrowded or they won't cook.
- Sprinkle with brown sugar.
- Cook for 20 to 25 minutes until done.
- Top with parsley.
Nutrition
Calories: 448kcal | Carbohydrates: 10g | Protein: 28g | Fat: 32g | Saturated Fat: 7g | Cholesterol: 116mg | Sodium: 119mg | Potassium: 341mg | Sugar: 6g | Vitamin A: 220IU | Vitamin C: 2mg | Calcium: 43mg | Iron: 2.7mg
Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings and I will repost on my stories.
