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Grilled Sausage Tacos
Looking for a super easy weeknight dinner that will please the whole family? Grilled Sausage Tacos will be a hit. Grilling the sausage and peppers give them a delicious smoky flavor.
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Course:
Dinner
Cuisine:
American
Diet:
Gluten Free
Prep Time:
5
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
20
minutes
minutes
Servings:
6
Calories:
254
kcal
Ingredients
1 14
oz
. pkg sausage
gluten free if necessary, cut in half crosswise and lengthwise
1
yellow pepper
sliced
1
red pepper
sliced
1
onion
sliced
1
tablespoon
olive oil
salt and pepper to taste
flour tortillas
corn tortillas for gluten free
Toppings of choice: avocado
cilantro, cheese, salsa
Instructions
Heat grill to medium high.
Grill your sausage for about 6-8 minutes each side until you get a nice char.
Toss peppers and onions with olive oil, salt, and pepper.
Grill for about 4 minutes or so per side, being careful not to burn.
Place sausage and peppers in a warm flour tortilla and top with toppings of choice.
Nutrition
Calories:
254
kcal
|
Carbohydrates:
4
g
|
Protein:
11
g
|
Fat:
21
g
|
Saturated Fat:
6
g
|
Cholesterol:
51
mg
|
Sodium:
452
mg
|
Potassium:
286
mg
|
Sugar:
1
g
|
Vitamin A:
715
IU
|
Vitamin C:
63.6
mg
|
Calcium:
13
mg
|
Iron:
1
mg
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