Ingredients
- 4 pieces of salmon
- 3 tablespoon honey
- 1 teaspoon garlic
- 1 tablespoon tamari or soy sauce
Instructions
- Preheat oven to 400°.
- Line a sheet pan with parchment paper.
- Place salmon skin side down. Sprinkle with salt and pepper.
- Mix all sauce ingredients and brush on salmon.
- Place in oven for about 20 minutes. Halfway through baste salmon with more sauce and rotate pan.
- For more browning on top, pop them in the oven on low broil for a minute or two. Watch closely.
Nutrition Disclaimer
All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.
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