Mocha Chocolate Smoothie

Rich chocolate mousse topped with fresh raspberries on a plate.

This Mocha Chocolate Smoothie is loaded with everything you need for breakfast to keep you full until lunch. AND it tastes like chocolate ice cream. Thick and creamy goodness! {gluten free}

5 from 1 vote

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Course: Breakfast

Cuisine: American

Diet: Gluten Free

Keyword: mocha chocolate smoothie

Prep Time: 10

Total Time: 10

Servings:

Ingredients

1 cup frozen banana slices (or one frozen banana)
1 tablespoon cocoa powder
½ cup gluten free oats
¼ cup brewed coffee
¼ cup almond milk
2 tablespoon pure maple syrup

Instructions

Mix all ingredients in a high powered blender. You can add more or less almond milk to get your desired consistency. Also you may prefer more or less maple syrup for sweetening.

Equipment

blender

Notes

For a thinner smoothie add more almond milk for a thicker smoothie or smoothie bowl add less almond milk.

Nutrition

Nutrition Disclaimer

All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.

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