Plum and Pomegranate Toast

Fresh, creamy, and packed with vibrant flavors, this Plum and Pomegranate Toast is guaranteed to be your new guilt-free snack of choice. With the perfect balance of salty and sweet, this dreamy treat delights the senses and excites the taste buds.

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Course: Breakfast

Cuisine: American

Diet: Gluten Free

Keyword: breakfast toast

Prep Time: 5

Cook Time: 2

Total Time: 7

Servings:

Ingredients

2 pieces gluten free bread I like Canyon Bakehouse
2 tablespoon whipped cream cheese
2 plums sliced thin
2 tablespoon pomegranate arils
1 tablespoon sunflower seeds
¼ teaspoon cinnamon
1 tablespoon honey

Instructions

Make the toast and spread with cream cheese. Sprinkle on the cinnamon. Top with sliced plums, pomegranate arils, sunflower seeds and a generous drizzle of honey.
Serve immediately.

Equipment

toaster

Nutrition

Nutrition Disclaimer

All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.

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