Quinoa Breakfast Bowl with Egg, Tomatoes and Avocado
This Quinoa Breakfast Bowl with Egg, Tomatoes and Avocado will get your day started off right with tons of protein. You will be full until lunch for sure.
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Servings: 1
Ingredients
- 1 cup cooked quinoa I used red and white
- 1 bunch basil
- ½ avocado sliced
- 1 fried egg
- ½ cup grape tomatoes sliced
- a drizzle of balsamic syrup I like Trader Joe's
Instructions
- Fry the egg and season with salt and pepper.
- Add all other ingredients to a bowl and top with warm egg. Drizzle with balsamic syrup.
Nutrition Disclaimer
All nutritional information provided is an estimate. For specific dietary needs or concerns, we recommend consulting a nutrition calculator or a qualified expert.
Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings and I will repost on my stories.
