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    Home » Recipes » Christmas

    Skillet Cranberry Leek Chicken

    Published: Dec 6, 2017 Modified: May 12, 2020 by Karen Kelly This post may contain affiliate links.

    Jump to Recipe Print Recipe Pin Recipe
    Skillet Cranberry Leek Chicken

    This Skillet Cranberry Leek Chicken is a fun and festive holiday dinner.  The tart and sweet sauce makes the perfect pairing with simply sauteed chicken breasts.  {gluten free} 

    Skillet Cranberry and Leek Chicken

    Exciting news guys!  I got a new camera and it rocks.  I finally took the plunge and splurged on the Canon 5D Mark III and it is so much fun.  I am still learning to use it but the capabilities of this baby far surpass my old one.  The color quality is just gorgeous.  Merry Christmas to me!

    Skillet Cranberry and Leek Chicken

    Cranberries have been especially fun to photograph which is why I've been crazy about them lately.  I have been eating this Avocado Toast with Turkey and Cranberry Sauce almost daily and I'm loving these Cranberry Chocolate Overnight Oats for breakfast.

    This Skillet Cranberry Leek is my latest creation.  It's easy to put together but has a grown-up flavor to it with the wine sauce.  It makes a  beautiful presentation and could easily be served to company over the holidays.

     

    Cranberries are high in Vitamin C and antioxidants and have only 25 calories per half cup.  You can find fresh ones in your local market from September - January so stock up!  Cranberries are not just for Cranberry Sauce... try them in relishes, chutneys, salads, breads, desserts, and smoothies.

    Skillet Cranberry and Leek Chicken

    For this Skillet Cranberry Leek Chicken, you simply pound out and saute your chicken breasts then make a quick sauce in the same skillet.  Cook your cranberries until they start to pop and release some juices, then add maple syrup, wine, and butter.  It's a sweet and tart grown-up flavor that really goes well with simple sauteed chicken.

    Skillet Cranberry and Leek Chicken

     

    I think you guys are going to like this Skillet Cranberry Leek Chicken because it's...

    • vitamin packed
    • quick and easy
    • wholesome
    • festive and colorful
    • gluten-free
    Skillet Cranberry and Leek Chicken

    Skillet Cranberry Leek Chicken

    This Skillet Cranberry Leek Chicken is a fun and festive holiday dinner.  The tart and sweet sauce makes the perfect pairing with simply sauteed chicken breasts.  {gluten free} 
    4.67 from 3 votes
    Print Pin Rate
    Course: Dinner
    Cuisine: American
    Diet: Gluten Free
    Prep Time: 5 minutes
    Cook Time: 15 minutes
    Total Time: 20 minutes
    Servings: 3
    Calories: 235kcal

    Ingredients

    • 3 whole chicken breasts, flattened with a mallet
    • 2 teaspoon herbs de provence
    • 2 tablespoon olive oil
    • 2 tablespoon maple syrup
    • 2 cups fresh cranberries
    • 3 whole small leeks, chopped
    • ¼ cup dry white wine (or chicken broth)
    • 2 tablespoon salted butter

    Instructions

    • Pound out chicken breast to thin them and make them an even thickness.  Sprinkle with herbs de provence, salt and pepper. Heat 1 tablespoon of olive oil over medium high heat.
    • Saute chicken breasts for about 8 minutes per side or until cooked through.  Remove from pan.
    • Add the other 1 tablespoon of olive oil to pan and add cranberries and maple syrup. Cook for a few minutes or until they start to pop and open up.  Add leeks and stir.
    • Add wine to pan and scrape up bits from bottom of pan.  Cook for 2 minutes.  Add butter, stir and then add chicken back to pan.  Serve and enjoy.  If you prefer a milder flavor use chicken broth in place of the wine.

    Nutrition

    Calories: 235kcal | Carbohydrates: 17g | Fat: 17g | Saturated Fat: 6g | Cholesterol: 20mg | Sodium: 72mg | Potassium: 100mg | Fiber: 3g | Sugar: 10g | Vitamin A: 275IU | Vitamin C: 8.8mg | Calcium: 20mg | Iron: 0.2mg
    Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings and I will repost on my stories.

    About Karen Kelly

    Hi, I'm Karen Kelly a certified health coach, freelance food writer, and blogger. At Seasonal Cravings, you will find wholesome gluten-free recipes and healthy lifestyle tips.

    Reader Interactions

    If you make this recipe, be sure to tag #seasonal_cravings on Instagram.  Please leave a comment below and rate the recipe. Thanks so much!

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    Comments

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      Recipe Rating




    1. colleen kennedy

      December 06, 2017 at 7:29 pm

      Congrats on the new camera! I too am looking to upgrade. This dish looks amazing and perfect for December entertaining!

      Reply
      • Karen Kelly

        December 06, 2017 at 8:55 pm

        It's so much fun!

        Reply
    2. Andrea @ Cooking with Mamma C

      December 06, 2017 at 7:38 pm

      5 stars
      I love cranberries! This chicken looks delicious. Congrats on your new camera!

      Reply
      • Karen Kelly

        December 08, 2017 at 5:24 pm

        Thanks Andrea. I'm having so much fun with it!

        Reply
    3. Sarah

      December 06, 2017 at 8:15 pm

      I'm loving the cranberry and leak combo! I bet it tastes absolutely amazing!! Can't wait to give this a try!

      Reply
    4. Patty @ Spoonabilities

      December 06, 2017 at 8:23 pm

      This chicken recipe looks so delicious! And festive!

      Reply
    5. Pamela @ Brooklyn Farm Girl

      December 06, 2017 at 8:48 pm

      The color the cranberries add make this dish look so festive!

      Reply
      • Karen Kelly

        December 06, 2017 at 8:56 pm

        Thanks Pamela!

        Reply
    6. Christina

      December 07, 2017 at 1:59 pm

      Congrats on the new camera! How fun, I hope you enjoy playing with your new toy 🙂
      And AMAZING recipe! It looks and sounds so freaking good, I can't wait to try it!

      Reply

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    Hello!

    I'm Karen Kelly a food and travel writer, health coach and recipe creator. At Seasonal Cravings you will find quick, healthy recipes and the best travel tips!

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