Here is everything you need to know about making an awesome cheese platter for your next gathering!
This post is sponsored by Woodbridge Wines but all opinions are my own.
If you are planning to entertain over the holidays or any time of the year, you must know how to create an epic cheese board! This board is always a huge hit with everyone at the party. It satisfies the salty and the sweet tooth all at once.
I love serving cheese boards because well duh, I don’t have to cook anything! I find that there is always enough variety to satisfy everyone, even the pickiest of eaters. It’s so easy to give them seasonal updates by adding fresh fruits and herbs and they look GORGEOUS!
Before we jump into the cheese platter tips, let’s talk wine. I am obsessed with these Woodbridge by Robert Mondavi Go-Glasses. They are so convenient and fun for easy relaxed entertaining whether on the go or at home.
How cool are these little cups? They are lightweight and shatterproof AND they are BPA free. If you haven’t tried them yet, it’s time you did. How about putting them in a friend’s stocking this year? Check here to find them at your local retailer www.woodbridgewines.com.
I also love using Woodbridge by Robert Mondavi Go-Glasses for tailgating, outdoor parties on the patio and the boat. I love that you don’t need a wine opener and it makes them super easy and convenient.
What Kind of Cheese Goes on a Cheese Platter?
- brie
- cheddar
- gouda
- manchego (my favorite)
- I also love robusto cheese
Tips to Make the Perfect Cheese Tray
- add meat to make it hearty – peppered salami and prosciutto are a must
- add multiple types of crackers – regular and gluten free, rainforest crisps are my favorite!
- include fruit cut into bite sized pieces, not just grapes
- Finally, you need Dalmatia fig jam or some type of sweet spread to go with all the savory goodness
- add some seasonal fruits – sliced strawberries, grapes, blueberries, pears and apples
- add some herbs to pretty up your cheese board – try rosemary, basil or thyme sprigs
- Serve your cheese board with Woodbridge Wine Go-Cups!
Cheese Platter
Ingredients
- 4 different kinds of cheese
- peppered salami and prosciutto
- crackers
- olives
- nuts (Marcona almonds with thyme!)
- sliced fruit
- fig jam
Instructions
- Arrange everything on a large platter. Slice some of the cheese into bite sized pieces.
Tania | Fit Foodie Nutter
December 18, 2018 at 5:14 PMThis festive platter looks so stunning! I wish I could sit at your table and help you devour this gorgeous spread!
Kelly Anthony
December 18, 2018 at 5:29 PMAbsolutely beautiful and the perfect balance of sweet and salty make this the perfect cheese platter!
Jeannette (Jay Joy)
December 18, 2018 at 5:36 PMI am the least fancy person I know. However, I have grown to LOVE this family I met from New Zealand who introduced me to cheese platters. They are amazing! This looks great.
Emily
December 18, 2018 at 5:52 PMThis platter looks great, and I love Woodbridge wine. They really go really well together.
Sherri
December 18, 2018 at 8:33 PMThe hardest part about making a cheese platter for me would be not eating all the cheese before the guests arrive! π This platter is stunning! A perfect combination of ingredients with something for everyone! I love those single serve wines too! I’ve had them at events, but never thought of serving them at parties. Such a great option! Hope you have a great holiday season! π
Laura | Wandercooks
December 20, 2018 at 11:20 PMYum this looks so mouthwatering and I love those cute little wine cups – these will definitely come in handy on our next hiking picnic. ππΌ
Kavita Favelle
December 22, 2018 at 6:03 AMI’m a sucker for a great cheese board. I love the addition of charcuterie and nuts, to make it even more decadent!
Natalie
December 23, 2018 at 7:02 AMAbsolutely beautiful! Very nice photos. Definitely gonna make this the cheese platter for Christmas!
Janice
February 3, 2019 at 11:04 AMWhat fun way to entertain, I do love a cheese platter and a glass of wine is the perfect accompaniment.
Camilla Hawkins
February 4, 2019 at 6:43 AMI am drooling over your cheese platter right now. I’ve never though to add any except cheese and grapes but will try this next time I need to make one!