We've all heard about the butter board.. but what about a Lassi board?! The newest social media trend is taking the holiday season by storm, and Padma Lakshmi is making a fun twist on the butter board with her favorite signature DAH! Lassi for a delicious Lassi board option. This is a guaranteed crowd pleaser that is also rich in probiotics that all your guests will love!
Recipe Instructions:
- Made with strained DAH! Lassi first spread the Lassi all over the board.
- Then drizzle olive oil all over the Lassi.
- Sprinkle sumac, smoked paprika, and Aleppo pepper.
- Add dried apricot and mint to the board after sprinkling the spices.
- Pair with crackers, shortbread cookies, crispy parmesan, and more, as well as nuts and berries, for the perfect holiday board.
DAH! (DAH-EE) merges the time-tested, ancient wisdom of India’s culinary traditions with the precision of modern methods and technologies to produce premium, slow-cultured products high in probiotics in dairy and plant-based offerings.
Rooted in the time-honored traditions of Indian food culture, DAH! yogurts are crafted through a slow-culturing process that gives DAH! its incredible flavor and smooth, velvety texture. This slower process also means their yogurts are naturally more nutritious, delivering high probiotic content and less sugar to promote digestive health and overall well-being.
DAH!’s hero product Lassi is a slow-cultured yogurt smoothie cooked at a lower temperature for a more extended time yielding a smooth, richly textured, intensely flavorful product. DAH!’s Lassi varieties are always made with real fruit and pack 60 billion live probiotics per 32-oz. bottle, making them delicious and excellent for digestive health.
Tomato with Mixed Berries is the newest flavor to join DAH!’s existing portfolio of Lassi yogurt smoothies, including Plain (with no added sugar), Vanilla with Cardamom, Strawberry with Mint, Peach with Honey, and its award-winning and best-selling flavor Alphonso Mango (with mangoes sourced from India). DAH! Mango Lassi yogurt smoothie took home the Gold Sofi Award in the Yogurt & Kefir category in 2020.
Padma Lakshmi officially partnered with DAH! as a board advisor at the top of 2022. DAH!’s Lassi, India-style drinkable yogurt, is low in sugar, packed with protein, contains billions of probiotics, and is absolutely DAH!licious. Rooted in the time-honored traditions of Indian food culture, DAH! yogurts are crafted through a slow-culturing process that gives DAH! its incredible flavor and smooth, velvety texture.
This slower process also means their yogurts are naturally more nutritious, delivering high probiotic content and less sugar to promote digestive health and overall well-being. Every serving has 15 billion probiotics.
Recently, Sprouts retailers nationwide began carrying the 7oz lassi in two flavors: DAH! Vanilla with Cardamom Lassi and their award-winning flavor, Alphonso Mango. It is also available at Whole Foods, Smart & Final, and Erewhon.
Visit online at www.dahlicious.com and follow on social media, @dahlicious.
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