• Skip to main content
  • Skip to primary sidebar

Seasonal Cravings

Seasonal Recipes and Travel

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • Resources
    • Gluten Free For Beginners
    • Gluten Free Food List
    • Pros and Cons of a Gluten Free Diet
    • How To Meal Plan
    • Clean Eating For Beginners
    • Clean Eating Pantry Staples
    • Gluten Free Halloween Candy List
    • Gluten Free Diet Meal Plan
    • 100 Gluten Free Dairy Free Breakfasts
    • 100 Gluten Free Lunch Ideas for Kids
    • 50 Easy Gluten Free Chicken Dinner Recipes
    • 45 Best Gluten Free Products at Costco
    • 30 Best Gluten Free Products at Trader Joe's
  • Recipes
    • Dairy Free
    • Keto
    • Paleo
    • Whole30
    • Appetizers
    • Breakfast
    • Cocktails
    • Desserts
    • Dinner
    • Instant Pot
    • Salads
    • Slow Cooker
    • Soups
    • Smoothies
  • Lifestyle
  • Travel
    • Bermuda
    • Europe
    • United States
      • Florida
  • About
    • About Karen
    • Contact
    • Disclaimer | Policies
    • Food Blogging Resources
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipe Index
  • Resources
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Dairy Free

    Strawberry Popsicles

    Published: Jul 9, 2022 Modified: Jul 23, 2022 by Karen Kelly This post may contain affiliate links.

    Jump to Recipe Print Recipe Pin Recipe
    strawberry popsicles

    Summer on a stick!  These Strawberry Popsicles with Chocolate Drizzle are a huge hit when the weather gets hot.  They are made with fresh strawberries, maple syrup, and coconut milk.  {gluten free, vegan, dairy free}

    strawberry popsicles on a cookie sheet

    It's not summer without popsicles!  So, why not make your own at home?  It's so simple and so much better for you than the ones loaded with food coloring and additives.

    You can make them with just about any fruit, pure maple syrup, and coconut milk - that's it!  All you need is this handy dandy popsicle mold.  Or you can be super lazy and pour in lemonade or iced coffee for an afternoon treat on a hot day.

    Strawberry Popsicles with ice and chocolate

    These Strawberry Popsicles are perfect when the berries are ripe in the summer.  That's when the berries have the most flavor so you can get away with using less sweetener. If you aren't into the pure maple syrup flavor, you can add honey or agave.  Just make sure that honey gets mixed in well.  These would be equally delicious with raspberries, blackberries or blueberries.

    homemade Strawberry Popsicles close up with chocolate

    Think of it like a frozen chocolate dipped strawberry on a stick.  This chocolate drizzle is like vegan Magic Shell so watch out → Totally Addictive!

    My healthier version of magic shell is made with Enjoy Life Vegan Chocolate Chips and coconut oil. That's it and trust me, you are going to be making this all the time.  Once I showed my 12-year-old daughter, she started making it all the time and putting it on banana slices (daily).

    Happy Summer!

    Strawberry Popsicles with Chocolate Drizzle are the perfect healthy summer treat.

    Strawberry Popsicles

    Summer on a stick! These Strawberry Popsicles with Chocolate Drizzle are a huge hit when the weather gets hot. They are made with fresh strawberries, maple syrup, and coconut milk. {gluten free, vegan}
    5 from 3 votes
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Diet: Gluten Free
    Keyword: strawberry popsicles
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 8
    Calories: 175kcal

    Ingredients

    • 5 cups fresh strawberries, cut in half
    • 2-3 tablespoon pure maple syrup
    • ⅔ cup coconut milk, refrigerated
    • 1 cup chocolate chips, I use Enjoy Life
    • 1 tablespoon coconut oil

    Instructions

    • Add all ingredients into a blender and blend until completely pureed.  
    • Taste and add more or less maple syrup to taste.
    • Pour into popsicle molds and add popsicle sticks. Freeze for at least 5 hours.
    • Make chocolate drizzle by melting chocolate chips and coconut oil in the microwave in 30-second increments. Stir often.
    • Remove popsicles from the mold by running the bottom part of mold under warm water.  If the water is too hot it will melt the popsicles so be careful. 
    • Lay on parchment paper and drizzle with chocolate.  Immediately place back in the freezer.  When the are set you can wrap them in plastic wrap to store in the freezer.  

    Notes

    Note:  The chocolate drizzle does get hard just like Magic Shell and can come off in one piece.  It can be messy but it tastes great!

    Nutrition

    Calories: 175kcal | Carbohydrates: 26g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 3mg | Sodium: 16mg | Potassium: 148mg | Fiber: 2g | Sugar: 22g | Vitamin A: 60IU | Vitamin C: 53mg | Calcium: 54mg | Iron: 0.6mg
    Tried this recipe?Mention @seasonal_cravings or tag #seasonal_cravings and I will repost on my stories.

    About Karen Kelly

    Hi, I'm Karen Kelly a certified health coach, freelance food writer, and blogger. At Seasonal Cravings, you will find wholesome gluten-free recipes and healthy lifestyle tips.

    Reader Interactions

    If you make this recipe, be sure to tag #seasonal_cravings on Instagram.  Please leave a comment below and rate the recipe. Thanks so much!

    Follow us on Pinterest, Facebook , and Instagram for all of the latest recipes and content.

     

    Comments

      Tell Us What You Think Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. annie@ciaochowbambina

      June 09, 2017 at 11:47 am

      5 stars
      I see 'drizzle' and I come running! These look and sound so tasty and refreshing!!

      Reply
      • Karen Kelly

        June 09, 2017 at 12:11 pm

        Thanks, Annie! Have a great weekend. Hope it's warming up where you are!

        Reply
      • Karen Kelly

        June 15, 2017 at 10:16 am

        Yes, Annie...it's all about the chocolate!

        Reply
    2. Edyta/ Innocent Delight

      June 09, 2017 at 11:54 am

      5 stars
      This sounds so delicious. I love all the ingredients that you used. I'm going to make those popsicles. Thanks for sharing.

      Reply
      • Karen Kelly

        June 15, 2017 at 10:15 am

        Hope you love them!

        Reply
    3. cookilicious

      June 09, 2017 at 1:56 pm

      OMG! Totally drooling at these pics. Pinned it as well. Strawberries and coconut makes a good combo and the chocolate drizzle just hits the nail! 🙂

      Reply
      • Karen Kelly

        June 15, 2017 at 10:15 am

        Thanks dear!

        Reply
    4. Mary

      June 09, 2017 at 2:12 pm

      Now that the warm weather is here, it's time to break out the popsicle molds again! I love that they use coconut milk--extra creamy plant-based goodness!

      Reply
    5. Dannii

      June 09, 2017 at 2:57 pm

      This is how we make our own strawberry popsicles too. But, it is all about that drizzle though.

      Reply
    6. Mary // Chattavore

      June 09, 2017 at 3:20 pm

      I haven't busted out the popsicle molds yet this year, and these are making me think it's time! I LOVE the chocolate drizzle.

      Reply
      • Karen Kelly

        June 15, 2017 at 9:50 am

        It is time Mary! It's so hot here right now.

        Reply
      • Karen Kelly

        June 15, 2017 at 10:14 am

        Time to bust em out Mary!

        Reply
    7. Cindy

      June 09, 2017 at 7:05 pm

      Love the simplicity of the ingredients, AND the grandiose of the flavors. And say chocolate, and I am done!

      Reply
      • Karen Kelly

        June 15, 2017 at 10:14 am

        Me too Cindy!

        Reply
    8. Mary Ann | The Beach House Kitchen

      June 11, 2017 at 9:24 pm

      I totally agree Karen, summer isn't summer without popsicles! I'm in full-blown strawberry mode too! Love your healthy version of magic shell

      Reply
      • Karen Kelly

        June 15, 2017 at 10:13 am

        Thanks Mary Ann!

        Reply
    9. Hayley

      July 17, 2017 at 4:59 pm

      I always feel like my popsicles would fall apart or get stuck in the molds after they've frozen. How do you make yours look so perfect??? I like how these are healthy 🙂

      Reply
      • Karen Kelly

        July 21, 2017 at 6:26 am

        Hayley, they can be tricky. I've found the best way is to run the molds under warm water, not hot. I have had them melt on the ends from water that is too hot!

        Reply

    Primary Sidebar

    Hello!

    I'm Karen Kelly a food and travel writer, health coach and recipe creator. At Seasonal Cravings you will find quick, healthy recipes and the best travel tips!

    ABOUT KAREN»

    Soups & Stews

    salsa verde soup

    Salsa Verde Chicken Soup

    70 easy gluten free dinners

    79 Easy Gluten Free Dinner Recipes

    tortellini soup with bread

    Tortellini Soup with Sausage

    Instant Pot Beef Stew {Gluten Free}

    Instant Pot Taco Soup

    Healthy Turkey Chili - gluten free

    Healthy Turkey Chili

    Footer

    ↑ back to top

    About

    • Recipes
    • About Me
    • Disclaimer | Policies

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2023 Seasonal Cravings