We're diving into the world of rice paper recipes – those thin, translucent sheets that are about to become your new kitchen superhero. From fresh and flavorful spring rolls to crispy and satisfying wraps, rice paper is your ticket to easy, versatile, and downright delicious dishes. Whether you're a kitchen novice or a seasoned pro, these recipes are all about simplicity without sacrificing taste. Get your dipping sauces ready and roll up your sleeves because we're about to embark on a culinary adventure that's as tasty as it is fun. Let's make some magic happen with rice paper!
1. Winter Rolls
These Banh Mi Winter Rolls are my take on a healthy banh mi alternative. They're made like a traditional Vietnamese summer roll and stuffed with mini lemongrass meatballs, rice vermicelli, and a few vegetables. They're served with a spicy vinegar dipping sauce and are so delicious.
Get the recipe: Winter Rolls
2. Vegetable Rice Paper Rolls
Fresh vegetable rice paper rolls, also known as fresh Vietnamese spring rolls are packed with crisp and colorful vegetables, bright herbs, and creamy avocado. The fresh spring rolls are wrapped tightly in rice paper and served with a sweet and savory creamy peanut sauce to dip into.
Get the recipe: Vegetable Rice Paper Rolls
3. Fresh Spring Rolls With Salmon and Peanut Sauce
This fresh spring roll recipe with salmon and vegetables makes a great Spring and Summer meal for lunch or dinner. They are unbelievably easy to make, delicious and healthy.
Get the recipe: Fresh Spring Rolls With Salmon and Peanut Sauce
4. Fresh Vietnamese Spring Rolls
This fresh spring roll recipe can be served as an appetizer, side dish, or main dish. They’re made using marinated shrimp, fresh vegetables, and plenty of fresh herbs. Serve the shrimp rolls with a side of peanut dipping sauce to round out your meal.
Get the recipe: Fresh Vietnamese Spring Rolls
5. Fresh Spring Rolls with Shrimp and Peanut Dipping Sauce
Remember to have all of your ingredients prepped before you begin - even the dipping sauce. Once you've done this, your rolls will come together in a snap!
Get the recipe: Fresh Spring Rolls with Shrimp and Peanut Dipping Sauce
6. Shrimp Spring Rolls with Ginger Peanut Sauce
These fresh spring rolls are filled with crispy vegetables, creamy avocado and juicy shrimp. It's served with the best ever peanut sauce made with fresh ginger, brown sugar and lime.
Get the recipe: Shrimp Spring Rolls with Ginger Peanut Sauce
7. Vietnamese Spring Rolls (Gluten-Free)
It’s surprisingly easy and fun to make your own Vietnamese Spring Rolls at home. Great as appetizers and lunch. Have a Spring Roll party. These are delicious, fresh, and healthy. Bonus: They happen to be gluten-free.
Get the recipe: Vietnamese Spring Rolls (Gluten-Free)
8. Sate Rice Paper Salad
This rice paper salad is chewy, spicy, zesty, and a bit sweet! It quickly became one of my favorite meals. It’s easy and quick to make and quite versatile.
Get the recipe: Sate Rice Paper Salad
9. Vegan Spring Roll with Ginger Curry Dipping Sauce
This spring roll recipe makes Vietnamese spring rolls that are perfect for healthy vegan appetizers! When you serve them with homemade ginger curry dipping sauce, they’re irresistibly delicious!
Get the recipe: Vegan Spring Roll with Ginger Curry Dipping Sauce
10. Rice Paper Dumplings (Chinese Potstickers)
These are the best crispy rice paper dumplings that similar to traditional dumplings. It uses shredded king oyster mushrooms marinated in Hoisin sauce, carrots, cabbage, scallion, and mung bean sprouts.
Get the recipe: Rice Paper Dumplings (Chinese Potstickers)
11. Vegan Samosas in Rice Paper
A rice paper samosa is every bit as delicious as a pastry-wrapped one. The potatoes, peas and onion inside are flavoured with garam masala and curry powder. The result is a tasty snack offering classic Indian flavours.
Get the recipe: Vegan Samosas in Rice Paper
12. Vietnamese Grilled Rice Paper
This classic Vietnamese Bánh Tráng Nướng, often called Vietnamese pizza, consists of a crispy grilled rice paper sheet topped with vegan egg, sausage, corn, and plenty of green onions! It is then generously drizzled with mayo and sweet chili sauce!
Get the recipe: Vietnamese Grilled Rice Paper
13. Apple Pie Spring Rolls
Filled with grated apples and cinnamon, these crispy finger foods are easy to make any day of the week. They’re sure to become a favorite Friday tradition in no time!
Get the recipe: Apple Pie Spring Rolls
14. Thai Slaw Cabbage Wraps
Thai Slaw Cabbage Wraps–two different ways! Vermicelli and Napa Cabbage Slaw tucked into red cabbage cups and topped with ginger-peanut sauce. Or rolled into spring rolls and served with a ginger-peanut dipping sauce.
Get the recipe: Thai Slaw Cabbage Wraps
15. Crispy Rice Paper Spring Rolls
These crispy, savory rolls have a colorful, pre-cooked veggie filling (with julienne carrots, red cabbage, scallion, and bean sprouts) as well as marinated shredded tofu.
Get the recipe: Crispy Rice Paper Spring Rolls
16. Crab and Cheese Spring Rolls
These homemade cheese and crab spring rolls (crab rangoon spring rolls) are super easy to make and loaded with crab and creamy cheese - it includes a step-by-step guide on rolling spring rolls too! A great bite-sized party snack or seafood appetizer.
Get the recipe: Crab and Cheese Spring Rolls
17. Ramen Spring Rolls
Rolled and ready in just under 30 minutes, these ramen spring rolls are sure to be a scrumptious addition to your next dinner party. Serve it up as an appetizer or snack, and let your guests enjoy the savory flavors of bok choy, scallion, and wood ear mushroom.
Get the recipe: Ramen Spring Rolls
18. Rice Paper Sushi without Seaweed
Nori sheets give the umami flavor to sushi. However, if you don’t like the taste of seaweed, this rice paper sushi recipe will be perfect for you. They are filled with mango, avocado, and roasted red pepper slices, drizzled with creamy wasabi mayonnaise, and sprinkled with black sesame seeds.
Get the recipe: Rice Paper Sushi without Seaweed
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